Arrange individual casseroles or a large casserole dish on a baking sheet and set near the stove. Top with the mashed potatoes and sprinkle with cheese. DIRECTIONS. 4 tablespoons butter, cut into pieces. Instructions. Preheat the broiler and put a rack in the middle of the oven. Add the veggies and cook until tender, about 5 minutes. Deselect All. Salt. 1 large red bell pepper. Heat oil and add ground beef, onion, garlic, salt, and pepper. Saute onion until it has softened and turned translucent, about 5 minutes. tried it LOVED it…sent it to all my friends but I am lazy so I defrosted frozen veg….lovely thanks. Traditionally made with lamb or mutton, shepherd's pie works equally well slow-cooked with turkey and frozen vegetables. Heat olive oil in a skillet over medium heat; stir in onion. Add cooked leftover turkey with the tomato sauce; continue as … 2 pounds top sirloin or sirloin tips cut into bite-size pieces. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. In a greased 2-qt. Cover and micro-cook on 70 percent power for 1-1/2 to 2 minutes, stirring once. Dried thyme infuses an herbal note in this Turkey Shepherd's Pie. Stephanie — October 13, 2020 @ 8:28 am Reply. This Shepherd’s Pie is only 5 Weight Watchers points on the blue plan per serving! Nothing wrong with using frozen vegetables, good job! Now we need to spend some time talking about the gravy. The holidays are finally here which means there’s candy and fudge, brownies and cookies, and all the hot chocolate you can drink. Add 1 tablespoon oil, mushrooms, and onion to skillet; cook, stirring occasionally, until browned, about 6 minutes. Use 2 cups chopped, cooked turkey for the ground turkey. Place the potatoes and cauliflower into a pot, then pour in the chicken broth. Cook until the turkey is nice and brown, about 8-10 minutes. Cook ground turkey and garlic in a large nonstick skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. We’ve got delicious, easy recipes, tips to help you save time + money, makeovers, DIY ideas, health advice, celeb interviews, stories that’ll made you smile (or LOL) + everything in-between. 1/4 cup extra-virgin olive oil Flour, for dredging. 2 1/2 pounds sweet potatoes, 4 to 5 potatoes, peeled and cubed. Add vegetables and cook as directed. This was so good the kiddos who have never had shepherd's pie and were a little skeptical went back for seconds! Stir in soup mix and flour until combined, then slowly add water and stir until creamy but not runny. Bake, uncovered, at 325° for 45-50 minutes or until edges of potatoes are browned. Salt and freshly ground black pepper. Once we have browned the turkey and cooked the vegetables a bit, we make a roux (combo of flour and butter) right in the pan with everything else. baking dish, layer the turkey, gravy, carrots, stuffing and corn. A tasty filling of ground beef, lamb & potatoes gets topped with a cheesy layer of mashed potatoes in Rach's "Royal" riff on Shepherd's Pie. Instructions. Get full Smoky Turkey Shepherd's Pie (Rachael Ray) Recipe ingredients, how-to directions, calories and nutrition review. If you are looking for a healthy version of Shepherd’s Pie, look no further! Add the onion and cook for 5 minutes until softened. Preheat the oven to 375 degrees F. Lightly grease a 9X13-inch pan with cooking spray (I've also used a slightly smaller ceramic casserole dish with … Top with potatoes. Stir in ground 2 teaspoons orange zest. This easy Weight Watchers friendly Turkey Shepherd’s Pie with mashed potato topping and ground turkey is great way to use up leftover mashed potatoes! Cook onion in 1 tablespoon cooking oil until tender, but not brown. Mix the turkey, vegetables and gravy together in a 9″ baking dish. 7 comments on “Turkey Shepherd’s Pie” julia — October 12, 2020 @ 7:44 pm Reply. A Shepherd's Pie (also known as a "Cottage Pie") is a meat pie with a crust or topping of mashed potato, which originated in the United Kingdom and Ireland. Thanks Julia! 1 cup creme fraiche or sour cream Ohhhh holy shepherd’s pie, that gravy. In a large saute pan or skillet, heat the oil over medium-high heat. Reduce heat to low, and simmer until the potatoes and cauliflower are tender, about 20 minutes. Then we stir in a couple tablespoons of tomato paste, let it cook for a bit, and add some chicken stock. Preheat oven to 350F. Preheat the oven to 400 degrees. It’s time to get real with you guys. This comforting Turkey Mushroom Shepherd’s Pie is super quick 30 minute dinner that everyone will love! Preheat the oven to 400 degrees F. Lightly grease a 9-inch square or 2.2 quart baking dish with the butter and set aside. Add beer; cook until reduced, about 3 minutes. Directions. Add water to nearly cover the vegetables; bring to a boil. Drain and discard grease. Add the butter to a large skillet over medium heat.