I have been getting some good coverage lately, so you should get some more hits and interest! . Along with neighboring Lorraine, it was annexed by Germany in 1871 after the Franco-Prussian War and returned to France by the Treaty of Versailles (1919). Add fresh cabbage and cook until it collapses. It’s made with savoy cabbage, potatoes, carrots, lots of sour cream, plus some sausages (frankfurter). Allow to bubble on low for at least 2 hours. Combine the onion and garlic. So glad to hear that! If this is what you are after, no problem substituting celery root for the potatoes. Quick Cabbage Rolls and Sauerkraut. Named in popular terms as the “drunkards soup”, it is the most … Return spareribs to the pot and add ham bone or hock, sauerkraut, tomato sauce, beef stock, paprika, bay leaf, and sugar. Your email address will not be published. Pour off excess fat and return meat to the pot. Now try this cabbage soup: It’s a keeper! Káposztaleves is a meaty cabbage soup that is often eaten on New Year’s Day. DIRECTIONS. In a soup pot fry the bacon until done. These are stick to the ribs, clog your arteries food. Keeping this website going has continuing costs. 2 Tbsp oil ; 3 large onions, diced https://www.levanacooks.com/recipe/cabbage-sauerkraut-soup-recipe Cabbage-Potato Soup great recipe, Wather too warm now to try this, good recipe for Peasch without the caraway seeds. Required fields are marked *. 8 - cups of homemade chicken stock as a broth base or substitute or combined with water to make 4 quarts of liquid. Thanks, John! Along with neighboring Lorraine, it was annexed by Germany in 1871 after the Franco-Prussian War and returned to France by the Treaty of Versailles (1919). I had to make it. Make the thickener by … I love cabbage in all its variations, and Larry's stew had a soft coral-colored sauce and tiny nuggets of tender pork. Add sauerkraut (as much as you like) and bring back to simmer. 1 1/2 lbs. https://natashaskitchen.com/sauerkraut-soup-recipe-kapustnyak Most of Hungary’s food was formed and influenced by the cuisines of many different peoples (Turkish, Swiss, Alsacian*, French, Dutch, Italian, German, Bohemian-Moravian, Hungarian, Polish, Croatian, Slovenian, Slovakian, Serbian, Romanian, and Jewish cuisines) during the many centuries of the Austrian Hapsburg Empires expansion. Arrange cabbage rolls in pot and slowly pour... together. It was just like eating stuffed cabbage rolls in soup … Pungent and spicy, it makes it a wonderfully healthy choice. cabbage, finely chopped (green is commonly used, but you can try whatever kind you like). SlavicCooking is a family friendly site which is available to all age groups and does not support adult language, adult topics or abusive language nor will divisive activity be tolerated. Michael, I believe that is what sets my cooking/recipe site apart from others…. It will be just as delicious. Oh how I miss this. Add the onion, and fry until clear. Prepare the sauce: Once you've used up all of the meat, take what's left of the cabbages along with the trimmed veins and ends, chop them... Add the sauerkraut and, using your hands, mix … Rinse sauerkraut once or twice until the flavor is mild. Here's my version, which, truth to tell, was not as good as Larry's. The sauerkraut cabbage roll soup had an amazing aroma while cooking and it finished with a gorgeously vibrant shade red. Oktoberfest Ribs with Apple Sauerkraut Pork. When the temps drop below 50 it’s time to heat up the soups. I love this cabbage sauerkraut soup nice and chunky, and the clear broth is delightful. JAVASCRIPT IS DISABLED. Stir … 5 cups chopped tomatoes from a can, do not drain the juice. Dear Levana, Annette, I’m glad! Mix well. Place the cabbage rolls seam side down in the slow cooker. Quick Cabbage Rolls and Sauerkraut. This site uses Akismet to reduce spam. Add the onions and cook until lightly caramelized, 5-7 minutes. Bring Levana into your kitchen with her delicious cookbooks. Sauté until translucent. Slice the mushrooms and sauté in 1 tablespoon of oil in a skillet. Prepare the other ingredients. Drain sauerkraut pressing excess liquid out. Thanks. Ingredients can be somewhat flexible. I love your email recipes, and have made them all. Lazanki – Polish Noodles & Cabbage, Bacon & Kielbasa, Hungarian Easter Cheese – Húsvéti sárga túró, Kartoffel Kloesse (German Potato Dumplings), https://www.facebook.com/HungarianHeritage, 1 - Ham hock, good size with lots of meat on it, 1 - Link of smoked Hungarian kolbasz (not too dry), ½ - large head Cabbage chopped or shredded. Chop up leftover cabbage and mix with sauerkraut. https://www.ranchogordo.com/blogs/recipes/sauerkraut-and-white-bean-soup Cut the cabbage into roughly inch by inch pieces. Place pork ribs in a large 8 quart heavy pot and cover the ribs with water almost to the top. caraway seed, sauerkraut, vegetable oil, red apples, … Combine the tomato juice and water and pour over the cabbage rolls. Contact Form for Comments and File Sharing. Adjust the texture and seasonings. Hearty and filling, and a good way to use up your Easter dinner leftovers. Heat the oil in a large skillet over medium heat. I don’t just call it a “Slavic Cooking” and only just have recipes. Sauerkraut Cabbage Rolls (Slow Cooker) Unstuffed Cabbage Rolls. Research some of the recipes posted you can see the progression of a food into the regions. Your email address will not be published. Just tribal groups. Save my name, email, and website in this browser for the next time I comment. The web is loaded with those. I even received an email (with broken English) yesterday from someone in Poland telling me that she loved the site. 2 large leeks, white part and the soft green parts, sliced thin, 2 large potatoes, peeled and cut into large chunks (low carb cabbage soup: substitute 1 large head of celery root), 1 4-cup jar natural sauerkraut, liquid and all. Heat oil in a large skillet. Cover and simmer slowly for 1 … Sue Lau. Add onion and garlic; cook and stir until translucent, about 5 minutes. Your email address will not be published. I had to have it. https://slaviccooking.com/hungarian-cabbage-soup-kaposztaleves 1 lb. 2 tsps. I added sliced kolbasz (smoked sausage) at the end and simmered for a few minutes longer. Hi Ruth, I beg to differ with you. These are peasant dishes which took advantage of the bounty of the land, requiring slow cooking while the farmers worked in the fields. It’s that time again!!! But they are exceptionally flavorful and unforgettable. Thanks for your submission. You can help by SECURELY donate using this PayPal button. Spread the drained sauerkraut over the rolls. Sprinkle the flour and paprika over the onion; cook and stir for a minute. paprika, onions, pork sausage, lard, salt, … Spreading the cabbage flavor thicker still, and adds such intense  flavor that the addition of any meat product becomes virtually superfluous. Saute for about 8 minutes or until onions are soft. Along these lines, here are two other faves this time of year ~ Chicken Paprikash and Sweet-and-Sour Beef Cabbage Soup. Add the sauerkraut to the soup, pour in the remaining broth and cook for 30-40 minutes. Learn how your comment data is processed. 1 - Heaping Tbsp or so of Hungarian paprika, add Sauerkraut (as much or little as you like). You DO NOT need to have a PayPay account. Adding the juice along with the sauerkraut gave the soup a great tang that in my opinion really made this soup shine. There is so much rich history in regions of the Slavic nations in Europe going back thru the 1400’s & 1300’s when those areas didn’t even have permanent names or formal governments. 8 cups of beef broth (or simple water will do). of refined sugar. Cover the pot and cook on … … (not to be confused with Korhelyleves or “Hangover Soup”) is one of the world’s greatest recipes with lots of paprika and 3 kinds of meat, topped off with a dollop of sour cream. Your email address will not be published. Print … Thanks Marie. Check out her FaceBook page: https://www.facebook.com/HungarianHeritage. I will continue to spread the word! Sprinkle with the brown... this. The copyright in this website and the material on this website (including without limitation the text, artwork, photographs, images, music, audio material, video material and audio-visual material on this website) is owned by SlavicCooking.com, our affiliates, and authors. Kaposztaleves, Hungarian cabbage soup, made with a meaty ham hock and some kolbasz, plenty of cabbage, onions and sauerkraut. 500g sauerkraut (preferably homemade, see recipe), drained, liquid reserved 1.5 quarts/liters beef stock (see the recipe for homemade stock, or use store-bought chicken stock) 12 ounces/330g Hungarian sausage, Frankfurter, Knobelwurst or Knockwurst, 0.2 inches/5mm slices … Excerpts and links may be used, provided that full and clear credit is given to the article and recipe author and SlavicCooking.com with appropriate and specific URL re-direction to the original content. Heat the oil in wide soup pot. I hope you always welcome, as I do, a delicious vegetarian soup! HUNGARIAN STUFFED CABBAGE In large pot of boiling water, place 2... tuck in ends. The website has a new feature which I started using today, beginning with Marie’s recipe post! *Alsacian, a region and former province of eastern France between the Rhine River and the Vosges Mountains. https://www.tasteofhome.com/recipes/hungarian-stuffed-cabbage I’m hoping that with your Hungarian recipes and the link to your page on the website is helping each other spread awareness of the heritages of the Slavic Peoples. Add the caraway seeds and the pepper and cook another 10 minutes. Serve hot. Bring to a boil. A recipe for Hungarian Goulash with Pork and Sauerkraut, all my favorite flavors in a one-pot delicious winter stew. Creaming this cabbage soup is an innocent trick I use to get kids to eat it: while they might discard the ingredients they can spot in the soup, they will greatly appreciate the sum total of all these “controversial” and totally undetected ingredients: Trust me: Tried and true! Please enable JavaScript on your browser to best view this site. Polish Cabbage and Sauerkraut Soup (Kapuśniak) The Spruce Eats sweet Hungarian paprika, carrots, bay leaf, celery ribs, chopped onion and 12 more Sausage, Bean and Sauerkraut Soup Hormones Balance I love this soup. Gluten-Free Friendly. Place a layer over... until cabbage is tender. But I'll work on it. HUNGARIAN CABBAGE ROLLS Cut core from cabbage, put in large pot... base of leaf, roll up loosely to permit swelling... tomato juice and sauerkraut. I shared your website on my page! I am Polish and make something much like it called Kapoosta, on coumadin and cannot eat cabbage, darn. Required fields are marked *. They are invariably delicious and a big hit with my family. of apples cut into small pieces (take out the seeds and core). In a dutch oven heat oil and brown the meat on all sides, when browned set aside. Alsacian, a region and former province of eastern France between the Rhine River and the Vosges Mountains. Savoy cabbage soup, or in Hungarian called frankfurti leves – frankfurter soup, is a popular dish in Hungary. If you like Levana’s recipes, you’ll love her cookbooks! I have also noticed that the Slavic Cooking website has been getting hits in places in Eastern Europe. Saute onions and celery in bacon grease or lard. Bring to … Káposztaleves is also thought to relieve the symptoms of a hangover, and this is probably the reason why this traditional Hungarian soup is so popular on New Year’s Eve . Especially their honored old family recipes. This is perfect soup weather, and I mean ALL SOUPS. SlavicCooking, its owner JTL-Enterprizes, or managers are not responsible for the content of any comments made by others. OMG… This is so fabulous~ I could eat this all up… I can smell it without smelling it… Life is good ~! Check out the new picture carousel slider! Hungarian Cabbage Soup. Combine the paprika, black pepper, and thyme. An Ethnic Slavic informational and Recipe Sharing Blog. Talk about gastronomie sans argent, with nutrition worth its weight in gold. There is something spiritual and comforting about cooking and baking foods that your ancestors loved and thrived on. Reduce heat to medium-low and cook about 2 hours or until meat falls from the bones. Add sauerkraut,stock and caraway seeds. Melt bacon in a dutch oven or casserole; when hot add, onion and sweet paprika. Try making it soon, way before Pessach: You will love it!!!! Hungarian Sauerkraut Goulash Szekely Gulyas CDKitchen. SlavicCooking reserves the right to delete any comments not conforming to the policies and allowable behavior when brought to their attention. Add onions to the skillet, saute 5 minutes. Remove ham  hock and dice the meat, placing it back into the broth. Add the sliced sausages, mushrooms and rice to the soup and cook further for 15 minutes. Add the garlic and cook another minute. I enjoy learning about various ethnic groups through their food. She explained that combining recipes with information about the culture make her feel proud. Add all remaining ingredients except caraway seeds and the pepper, and bring to a boil. Love to all. I definitely want to present the recipe of the most consumed soup on the first day of the year: sauerkraut sausage soup recipe. Cream with an immersion blender until smooth. Vanessa shows you how to make cabbage rolls from start to finish using a traditional Transylvanian recipe. Szekelygulyas - Hungarian pork stew with sauerkraut. Reduce the flame to medium and cook, covered, 1 hour. I look for every excuse to use the humble cabbage, like in this cabbage sauerkraut soup. Just sayin’ Authentic Romanian Sauerkraut Stuffed Cabbage Rolls– a great recipe for feeding a crowd, take it to potlucks and family reunions.This recipe will walk you step by step on how to make these delicious stuffed cabbage rolls in three ways: traditional, crockpot and also Instant Pot. It’s pretty much a staple in most Hungarian families’ kitchen in the winter times. In a food processor, coarsely chop onions, leeks, garlic, celery and add to the hot oil. Add your stock or water, ham hock, bay leaves and paprika. Cabbage and caraway have a natural affinity, and team up with the potatoes to produce this delightfully funky cabbage soup. Pumpkin Pecan Pie Recipe. The recipe is pretty simple.