It's very yummy, as I'm sure your raisin soup is too. Mix into soup, stirring well. ), 14 Warm and Cozy Mulled Wines for Holiday Parties. Dried fruit soup, known as “Sotsuppe” or "Sweet Soup" is a Scandinavian/Norwegian favorite, as classic as Dala horses or director Ingmar Bergman. 1 package (10 ounces) frozen sweetened sliced strawberries, thawed. 6 whole cloves. Add rice and raisins. Stir in cold water. mixed dried fruits (Add 1/2 c. dried apples if not included in dried fruit.) Get daily tips and expert advice to help you take your cooking skills to the next level. Sweet soup can be served either warm or cold, as a dessert or snack or breakfast selection. Add sugar cook to a rolling boil, stirring occasionally. quick cooking tapioca. Steps to Make It Gather the ingredients. 1 comments; 2 bookmarks; by . Dried fruit soup with rice porridge is a traditional Finnish Christmas dessert. To me and my visiting brother, this is divine! salt. Freelance food writer who specializes in Scandinavian cuisine and is the author of "The Everything Nordic Cookbook. It can be served with a pat of butter, sprinkled with cinnamon and sugar or with warm or chilled Based on a recipe from Beatrice Ojakangas' cookbook, The Finnish Cookbook. 4 c. water. Finnish Summer Vegetable Soup Recipe "Kesäkeitto" - SaimaaLife Mix into soup, stirring well. Reduce heat to medium, and maintain at a low simmer for 25 minutes. 1 cup apple juice, or other light-colored fruit juice. Mix the cornstarch in 2 tablespoons water. Search. Cook for about half an hour. Swedish Fruit Soup Recipes. (11 c.) water. Serve hot or cold. 1/3 c. sugar. Simmer dried fruit in water with a cinnamon stick and sugar until fruit is tender, about 30-60 minutes. View Recipe. 1/4 teaspoon ground nutmeg. Serve hot or cold. 12 oz. Swedish Split Pea Soup easycheap. 3 inch stick cinnamon. Warm Winter Fruit Soup soupeasyfruitycinnamon. Here's a basic recipe – feel free to experiment with the types of fruit according to your taste and the ingredients you have on hand. Mix cornstarch with enough cold water to make a thin paste. A refreshing cool and creamy soup made with mango. 2 tbsp. Stir in dried apples, raisins or currants, dried apricots, dried prunes, pearl tapioca, cinnamon stick, and star anise, if using. Text Ingredients. 1 1/2 lb. 1/8 teaspoon salt. The trick is to simmer the soup slowly to retain the shapes of the fruit. A naturally carbonated beverage derived from a recipe for Finnish sima which contains fruit juices, natural carbon dioxide, and some or a lot of alcohol depending on the amount of sugar and fermentation time. Stir in fruit juice and heat for a final 5 minutes. FINNISH FRUIT SOUP. 2 tbsp. Add cornstarch, stir til a little thick (Need to be a little soupy) Still boiling drop dumpling into hot soup by teaspoon (dip teas. Cook apricots in boiling water until tender. If most of the liquid were cooked out, this would be known as a compote (“kompott”). Serve. Cook apricots in boiling water until tender. into soup after each addition,helps slide off spoon) will rise to … by . See a recipe for Peas in the pod. Put fruit in heavy sauce pan and add water to cover over 1 inch. To get started click. 1/4 tsp. 2 c. orange juice. You may add blueberries or sliced strawberries as a garnish when in season. As an added bonus, my brother researched foods that help one with quality sleep, and this is among them! Add sugar cook to a rolling boil, stirring occasionally. Put fruit in heavy sauce pan and add water to cover over 1 inch. 1 cinnamon stick. Bring 5 cups of water to a steady boil. Cook for about half an hour. 1 1/2 c. white sugar. Mix cornstarch with enough cold water to make a thin paste. cornstarch. mixed dried fruit (apricots, prunes, pears, apples & raisins) 2 3/4 qt. Finnish Mixed Fruit Soup & Rice Pudding @ Not Quite Nigella 2 comments; 15 bookmarks; by . Depending on the time of year, serve as preferred: Serve warm as soup or … To keep track of your recipes and Nutrition plans, You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. 1/2 c. seedless light raisins. ", (Nutrition information is calculated using an ingredient database and should be considered an estimate. The soup recipe is like yours, but in addition to raisins we usually put in also prunes, dried apples, and apricots. Bring 5 cups of water to a steady boil. ... Blueberry Vellia Finnish Fruit Soup With Sweet Dum... blueberrieseasyblueberry. Beat with egg beater or mash with fork until stringy. 1 tbsp. :) 6:59 pm, March 06, 2009 8 recipes to browse. Fat free sour cream may be substituted for the half-and-half cream. Let sit for 15 minutes to hydrate the tapioca, then add the dried cherries and heat over medium high heat, stirring occasionally for 10 to 15 minutes until the tapioca is clear. Use homemade cookie "floaters" for a sweet finishing touch to this lovely soup. A delicious way to get one of your daily fruit servings. 3 comments; 2 bookmarks; by . Dressing: 1 dl cream 1 tsp vinegar (10%) 1 tsp sugar (water the beetroot was cooked in) The pods are dipped in melted butter, placed whole in the mouth and the pulp and peas stripped off by pulling the pod between the teeth. In a 3 quart saucepan combine juice, tapioca, and cinnamon stick (do not turn on the heat). 1 can (11 ounces) mandarin oranges, drained. 1/3 cup maraschino cherry juice or grenadine syrup, optional. Finnish summer dish of fresh field or garden pea pods boiled in salted water until tender. FINNISH FRUIT SOUP. Top hot soup with shredded cheddar cheese, or another cheese of your choice. Add cornstarch, stir til a little thick (Need to be a little soupy) Still Add rice and raisins. Remove cinnamon and star anise. If I said that I love this recipe, it may be my taste buds, heavily influenced by the Finnish-American culture in which I grew up! 1 can (20 ounces) pineapple chunks, drained. 2: Top hot soup with shredded cheddar cheese, or another cheese of your choice. Beat with egg beater or mash with fork until stringy.

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